Chop okra 1/4-1/2" slices
Salt okra
Coat with flour (King Arthur White Wheat)
Wet in egg beaten with water
Coat with Millet flour(Arrowhead Mills)
Fry (grape seed oil)
Enjoy
Freeze for later
Freeze on cookie sheet. Place in quart size (Ziplock) freezer bags. Bake at 425 for 20 minutes or until heated and brown
We enjoy reheating in spring.
(Products I use)
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