Rosemary.. What does it cost in the store? $4 for a little jar.

Well it's a very prolific plant.


Once it’s established it will pretty much grow without any problems. If the plant gets to large just cut it back with a few green sprigs left, if needed. To use it just cut a few sprigs. Rinse the dust off with water, stripe the leaves off. Use whole or chop. I sometimes chop a bunch and dry it on the counter and put in a jar. I use it mainly to season chicken, but it’s good in Italian tomato dishes as well.